Cancer-Fighting Food #4: Broccoli and Cabbage
Foods That Prevent Cancer: Page 4
By Melanie Haiken, Caring.com senior editor
British researchers made headlines last year with a study that showed that men with early signs of developing prostate cancer prevented tumor growth by eating broccoli four times a week. Other studies have shown anti-cancer benefits from eating cabbage, brussels sprouts, and other cruciferous vegetables.