Boosting Calorie or Protein Intake

Excerpted from The Comfort of Home: A Complete Guide for CaregiversTM

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  • Offer most of the food when the person is most hungry.
  • Encourage the person to eat food with the fingers if it increases intake.
  • Add non-fat powdered milk to any food with liquid in it, such as desserts, soups, gravy, and cereal.
  • Add butter, whipped cream, or sour cream to foods.
  • Add cottage cheese or ricotta cheese to casseroles, scrambled eggs, and desserts.
  • Grate hard cheeses on bread, meats, vegetables, eggs, and casseroles.
  • Use instant breakfast powder in milk drinks and desserts.
  • Add nuts, seeds, and wheat germ to breads, cereal, casseroles, and desserts.
  • Add beaten eggs to mashed potatoes, sauces, vegetable purees, and cooked puddings.
  • Add honey, jam, or sugar to bread, milk drinks, fruit, and yogurt desserts.
  • Add mayonnaise to salads and sandwiches.

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